|
RESTAURANTS |
| LISTING
#: 08030 |
| BROKER:
Mark Scyster |
| BUSINESS
TYPE: Cafe |
| LOCATION:
Veterans Boulevard - Metairie |
| ESTABLISHED:
1990 |
| EMPLOYEES:
2 Fulltime, 2 Part-Time |
| REASON
FOR SALE: Family Illness |
| DESCRIPTION:
Profitable Veterans Blvd. cafe for sale. Excellent reputation
for quality salads, sandwiches, soups and breakfast. Extensive
catering business as well. Seats 60. Very reasonable rent. |
| ASKING
PRICE: $185,000 |
FF&E:
$80,000 |
ANNUAL RECEIPTS:$296,397 (2007 Taxes) |
RENT: $4,105.58 |
| NET PROFIT:
$52,330 |
PAYROLL:
$3,000 |
| DOWN PAYMENT:
$TBA |
INVENTORY:
$2,000 |
|
| |
| LISTING
#: 08029 |
| BROKER:
Peter Phillips |
| BUSINESS
TYPE: Restaurant |
| LOCATION:
Mississippi Gulf Coast |
| ESTABLISHED:
2007 |
| EMPLOYEES:
0 Fulltime, 2 Part-Time |
| REASON
FOR SALE: Relocation out of state |
| DESCRIPTION:
Mississippi Gulf Coast New Orleans style po-boy cafe with property.
No storm damage. Owner relocating out of state. |
| ASKING
PRICE: $90,000 |
FF&E:
$30,147 |
ANNUAL RECEIPTS:$105,051 |
RENT: $ |
| NET PROFIT:
$24,886 |
PAYROLL:
$1,666 |
| DOWN PAYMENT:
$TBA |
INVENTORY:
$ |
|
| |
| LISTING
#: 08028 |
| BROKER:
Peter Phillips |
| BUSINESS
TYPE: Restaurant |
| LOCATION:
Mississippi Gulf Coast |
| ESTABLISHED:
2007 |
| EMPLOYEES:
0 Fulltime, 2 Part-Time |
| REASON
FOR SALE: Relocation out of state |
| DESCRIPTION:
Sushi Bar. Mississippi Gulf Coast with property. No storm damage.
Owner relocating out of state. |
| ASKING
PRICE: $118,000 |
FF&E:
$10,313 |
ANNUAL RECEIPTS:$119,542 |
RENT: $ |
| NET PROFIT:
$49,147 |
PAYROLL:
$1,650 |
| DOWN PAYMENT:
$TBA |
INVENTORY:
$ |
|
| |
| LISTING
#: 08027 |
| BROKER:
Peter Phillips |
| BUSINESS
TYPE: Restaurant |
| LOCATION:
Mississippi Gulf Coast |
| ESTABLISHED:
2005 |
| EMPLOYEES:
0 Fulltime, 2 Part-Time |
| REASON
FOR SALE: Relocation out of state |
| DESCRIPTION:
Upscale Mississippi Gulf Coast Restaurant with property. No storm
damage. Owner relocating out of state. |
| ASKING
PRICE: $150,000 |
FF&E:
$44,463 |
ANNUAL RECEIPTS:$451,166 |
RENT: $ |
| NET PROFIT:
$41,063 |
PAYROLL:
$7,400 |
| DOWN PAYMENT:
$TBA |
INVENTORY:
$1,000 |
|
| |
| LISTING
#: 08017 |
| BROKER:
Peter Phillips |
| BUSINESS
TYPE: Fast food franchise |
| LOCATION:
Metairie |
| ESTABLISHED:
2006 |
| EMPLOYEES:
3 Fulltime, 1 Part-Time |
| REASON
FOR SALE: Career change |
| DESCRIPTION: Popular
Metairie fast food franchise resale. Priced to sell. Profitable. Excellent
equipment. Owner financing available. |
| ASKING
PRICE: $180,000 |
FF&E:
$82,000 |
ANNUAL RECEIPTS:$382,165 |
RENT: $3,705 |
| NET PROFIT:
$79,796 |
PAYROLL:
$5,000 |
| DOWN PAYMENT:
$140,000 |
INVENTORY:
$1,500 |
|
| |
| LISTING
#: 08016 |
| BROKER:
Mark Scyster |
| BUSINESS
TYPE: Restaurant/Upscale Diner |
| LOCATION:
Northshore |
| ESTABLISHED:
2006 |
| EMPLOYEES:
1 Fulltime, 3 Part-Time |
| REASON
FOR SALE: Owner wants to focus on other career/business
interest |
| DESCRIPTION: Attractive
Northshore restaurant for sale. Excellent location in fast growing
community. Seats 60. Great opportunity for owner/operator. Priced
to sell now as owner will consider partial financing. Call now. |
| ASKING
PRICE: $150,000 |
FF&E:
$75,000 |
ANNUAL RECEIPTS:$ 154,599 (2007 P&L) |
RENT: $1,960.87 |
| NET PROFIT:
$40,000 (Owner/Operator) |
PAYROLL:
$ |
| DOWN PAYMENT:
$TBN |
INVENTORY:
$2,000 |
|
| |
| LISTING
#: 08013 |
| BROKER:
Mark Scyster |
| BUSINESS
TYPE: Greek Sandwich Shop |
| LOCATION:
New Orleans |
| ESTABLISHED:
2007 |
| EMPLOYEES:
3 Fulltime, 1 Part-Time |
| REASON
FOR SALE: Owner wants to focus on other business opportunities |
| DESCRIPTION: 1st
class cafe/sandwich shop on Mardi Gras parade route - on St. Charles
Avenue; Now has pizza oven for pizzas to eat-in, take-out or delivery.
2nd floor banquet room for private parties. Exceptional rent. Owner
will finance up to $50,000 for qualified buyers. |
| ASKING
PRICE: $245,000 |
FF&E:
$150,000 |
ANNUAL RECEIPTS:$ 360,000 (2008-AIS) |
RENT: $2,600 |
| NET PROFIT:
$120,000 (2008-AIS) |
PAYROLL:
$6,000 |
| DOWN PAYMENT:
$Open |
INVENTORY:
$4,000 |
|
| |
| LISTING
#: 08012 |
| BROKER:
Mark Scyster |
| BUSINESS
TYPE: Pizza Restaurant |
| LOCATION:
Slidell |
| ESTABLISHED:
1991 |
| EMPLOYEES:
1 Fulltime, 18 Part-Time |
| REASON
FOR SALE: Other business interest |
| DESCRIPTION: New
on the market. Large, well established pizza buffet restaurant
in Slidell. Open. On-going business. |
| ASKING
PRICE: $150,000 |
FF&E:
$65,000 |
ANNUAL RECEIPTS: $465,378
(2007
P&L) |
RENT: $4,200 |
| NET PROFIT:
$100,000 (RECAST) |
PAYROLL:
$ |
| DOWN PAYMENT:
$Open |
INVENTORY:
$4,000 |
|
| |
| LISTING
#: 08009 |
| BROKER:
Mark Scyster |
| BUSINESS
TYPE: Quick Service |
| LOCATION:
Metro New Orleans |
| ESTABLISHED:
2005 |
| EMPLOYEES:
4 Fulltime, 5 Part-Time |
| REASON
FOR SALE: Job Offer |
| DESCRIPTION: New
on the market. Quick service restaurant. Great location.
Beautiful business. |
| ASKING
PRICE: $225,000 |
FF&E:
$92,000 |
| ANNUAL
RECEIPTS: $475,455 (2007) |
RENT: $2,588 |
| NET PROFIT:
$46,461 (Owner Operator) |
PAYROLL:
$5,396 |
| DOWN PAYMENT:
$Open |
INVENTORY:
$5,000 |
|
| |
| LISTING
#: 08005 |
| BROKER:
Peter Phillips |
| BUSINESS
TYPE: Fast food restaurant |
| LOCATION:
St. Charles Parish |
| ESTABLISHED:
2007 |
| EMPLOYEES:
1 Fulltime, 7 Part-Time |
| REASON
FOR SALE: Other business interests |
| DESCRIPTION: Popular
well known fast food restaurant. Seats 62. Excellent equipment and
video poker. Long term lease in place. Some owner financing.
|
| ASKING
PRICE: $110,000 |
FF&E:
$41,000 |
| ANNUAL
RECEIPTS: $320,568 |
RENT: $2,600 |
| NET PROFIT:
$40,430 |
PAYROLL:
$6,000 |
| DOWN PAYMENT:
$60,000 |
INVENTORY:
$2,000 |
|
| |
| LISTING
#: 07033 |
| BROKER:
Peter Phillips |
| BUSINESS
TYPE: Restaurant |
| LOCATION:
Metairie |
| ESTABLISHED:
1974 |
| EMPLOYEES:
4 Fulltime, 0 Part-Time |
| REASON
FOR SALE: Other business interests |
| DESCRIPTION: thirty-three
year Metairie restaurant. Specialty dishes, Profitable with video
poker in place. Seats 50+ |
| ASKING
PRICE: $170,000 |
FF&E:
$83,400 |
| ANNUAL
RECEIPTS: $239,162 |
RENT: $1,750 |
| NET PROFIT:
$17,146 |
PAYROLL:
$5,350 |
| DOWN PAYMENT:
$ 120,000 |
INVENTORY:
$3,000 |
|
| |
| |
